Barriers to Vegetarian Diets
Purpose
The goal of this observational study is to learn what affects a person's openness to adopting a vegetarian diet in urban community members with chronic disease. The main questions it aims to answer are: How open are individuals to adopting a vegetarian diet? What are the barriers to adopting a vegetarian diet? Researchers will compare Black and White individuals to see if there are differences. Participants will be asked to fill out a survey about their openness to going vegetarian as well as barriers to going vegetarian such as perceived stigma, tastiness, financial cost, convenience, familiarity, and healthfulness.
Condition
- Chronic Disease
Eligibility
- Eligible Ages
- Between 18 Years and 88 Years
- Eligible Sex
- All
- Accepts Healthy Volunteers
- Yes
Inclusion Criteria
- Age 18-88 years old
Exclusion Criteria
- Age <18 or >88 years old
Study Design
- Phase
- Study Type
- Observational
- Observational Model
- Ecologic or Community
- Time Perspective
- Cross-Sectional
Arm Groups
Arm | Description | Assigned Intervention |
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Midtown | This group includes participants recruited at the UMMC Midtown Campus. |
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UMMC | This group includes participants recruited at University of Maryland Medical Center. |
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UHC | This group includes participants recruited at the University of Maryland University Health Center. |
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Recruiting Locations
University Health Center
Baltimore 4347778, Maryland 4361885 21201
Baltimore 4347778, Maryland 4361885 21201
University of Maryland Medical Center Midtown Campus
Baltimore 4347778, Maryland 4361885 21201
Baltimore 4347778, Maryland 4361885 21201
University of Maryland Medical Center
Baltimore 4347778, Maryland 4361885 21201
Baltimore 4347778, Maryland 4361885 21201
More Details
- Status
- Recruiting
- Sponsor
- University of Maryland, Baltimore